We share our most delicious cocktails, much-loved recipes and favourite foodie destinations, as well as take you behind the scenes of our exquisite dining venues.
Meet Bea's bees, over half a million honeybees spread across three of our hotels. Here we explore why they're so special.
04th April 2020
An international favourite, find out the best gin and tonic flavours which you can try at home.
30th March 2020
Red Carnation Hotels' bespoke dining and curated experiences write love stories the whole year through.
14th February 2020
From eliminating single-use plastics to promoting sustainable, local partnerships, here we illustrate our ethical initiatives.
London is the wellness capital of the world. From meditation studios to boutique fitness salons to vegan restaurants, here we explore why.
Our Executive Chef Nathan Hindmarsh shares his signature recipe for Dover Sole, one of the favourite dishes on the menu at Butlers restaurant.
We journey into the world of rum with the Rum Experience tutor at the Chesterfield Mayfair.
11th July 2019
From year-round tasting sessions to exclusive pop-ups, discover what our most exceptional bars have to offer.